top of page

-Recipe-

F u n f e t t i  C a k e  B a t t e r 

C o o k i e  D o u g h 

Step 3: 

  • In the wet ingredient bowl you are first going to soften 3/4 a cup of butter

​

​

​

​

​

​

​

​

​

Step 4: 

  • In the wet ingredients bowl mix(best results with an electric mixer) together 1/2 cup of white granulated sugar and 1/2 cup of light brown sugar with the softened butter   

​

​

​

​

​

​

​

​

​

​

​

IMG_2407_edited.jpg
IMG_2408_edited.jpg

Cookie Dough by Shannon McCabe 

bottom of page